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Apple Cinnamon Pancakes

Happy Fall! I have returned to you briefly to share one of my favorite fall recipes, Apple Cinnamon Pancakes…perfect for a chilly Sunday morning! Enjoy!

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Apple Cinnamon Pancakes
makes 7 pancakes

1 C flour
1 T sugar
3 t baking powder
1/2 t ground cinnamon
1/4 t salt
3/4 C milk or milk alternative
2 T vegetable oil
1 egg
1 t vanilla extract
1 Macintosh apple, peeled and grated

Combine wet ingredients and dry ingredients in separate bowls, then make a well in the dry mixture and add the wet. Add the grated apple. Mix batter just until all dry ingredients have been combined.

Over medium low heat, melt 1 T butter in a nonstick skillet. Even better, use your flat top or griddle! Pour roughly 1/4 C batter per each pancake. Cook on first side until little bubbles begin to form on the surface of the pancake. Then, flip. Cook slightly less time on the opposite side.

These are best with maple syrup. Obviously.

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Recipes to Try

I can keep open many browsers with many tabs trying to remember all of the recipes I want to try, or I can post a list from which we may all benefit! I will add to and take away from this as time goes on, and please, if you make one of these recipes, comment and tell me all about it!

Baked Spaghetti Squash Carbonara on The Kitchn
Hot and Sour Soup on The Kitchn
Amy Chaplin’s Almond Butter Brownies with Sea Salt
Rosemary Focaccia on The Kitchen (of course)
Granola Bread…what?! on The Kitchn
Raspberry Ricotta Cake on Bob Appetit